16 HOUR PULLED PORK
Premium pork shoulder seasoned with our competition dry rub and smoked over Indiana Cherry hardwood until moist and tender. GF

PULLED CHICKEN
Lightly seasoned chicken thighs smoked until moist and tender, then hand pulled. GF

APPLE PIE BAKED BEANS
Baked with a generous amount of bacon pieces, green pepper, onions, spices and our signature addition of apple pie filling. GF

CREAMY COLE SLAW
Green cabbage, shredded carrots and onions tossed with our house made creamy dressing and a hint of horseradish. V GF

MACARONI SALAD
Macaroni, celery, green pepper and shredded carrots in a sweet creamy mayonnaise dressing. V

TOMATO CUCUMBER SALAD
A combination of ripe tomatoes, cucumbers and sweet onion tossed in a classic Italian dressing. V GF

CORN SPOON BREAD
A classic cornbread soufflé with the addition of whole kernel corn and cream corn. V

SOUTHERN STYLE GREEN BEANS
Served with a smoky broth that includes onion, brisket trimmings and bacon

POTATO CASSEROLE
Our own proprietary recipe that combines potatoes, cheddar cheese and spices baked in a creamy sauce. We bake it and top it with a buttery panko crumb topping. V

GREEN CHILI MAC & CHEESE
Poblano pepper & green chili infused cheese sauce with elbow macaroni. A Shigs In Pit favorite. V

ORIGINAL
Our Original Sauce is a unique blend of sweetness, tanginess and spice, formulated to bring competition quality to all of your grilled and smoked meats.

TANGY
Our Tangy Sauce is a thin Carolina-style blend of vinegar, sweetness and spice. This sauce is specially formulated to use at the table to enhance all smoked meats, especially pork and pork ribs.

HOT
Our Hot Sauce is a unique blend of sweetness, tanginess and spice with extra heat, formulated to bring competition quality to all of your grilled and smoked meats.